principles and practice of butter making a treatise on the chemical and physical properties of milk and its components the handling of milk and cream and the manufacture of butter therefrom butter milk short horn cow college moore owned by iowa state college ames la she produced 98965 pounds ot milk containing 4068 pounds of fat during one milking period extend ing over 393 days beginning oct 4 1899 weight 16958 pounds please note that these images are extracted from scanned page images that may have been digitally enhanced for readability coloration and appearance of rdynyf.jpg from milk ladeো View Photo